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Mango Green Tea
A refreshing blend of Darjeeling green tea and real dried mango chunks, enhanced with natural mango flavoring. Its vibrant tropical character combines the freshness of green tea with the sweet and tangy taste of ripe mango, making it enjoyable hot or iced.
Sweet and tangy with a vibrant mango character and a refreshing citrusy aftertaste. The light, fruity profile pairs beautifully with the clean character of green tea.
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100gm Pouch
40 Cups
₹594.00
Tax calculated at checkout. Ships from Darjeeling, India
Arrives Wed, 4 Nov if you order in the next 6 hours. Ships within 24hr
Brewing Guide
- Tea: 5 g
- Water: 180 ml
- Water Temperature: 90–95°C (194–203°F)
- Steeping Time: 4–5 minutes
- Best Served: Hot or Iced
- Serving Options: Enjoy plain or with honey.
Health Benefits
Green tea naturally contains antioxidant compounds and caffeine, making it a refreshing choice for an everyday tea routine. The combination of green tea and mango creates a flavorful cup that can be enjoyed as part of a balanced lifestyle.
Shipping & Returns
We ship worldwide to 100+ countries. Orders are processed within 1–2 business days, with delivery typically taking 3–10 business days in the U.S. & Canada and 7–15 business days internationally. Tracking details will be emailed once your order ships.
Returns are accepted on unopened and unused products within 30 days of delivery. For damaged or defective items, please contact us within 14 days with photos so we can assist with a replacement or refund.
What it taste like
Questions we get most
Three weeks under shade cloth starves the leaf of e and chlorophyll,
How much caffeine is in a bowl?
A 2 g bowl has roughly 60–70 mg — about the same as a small coffee, but it arrives more gradually because matcha is rich in L-theanine. Most people describe the effect as steadier rather than stronger.
Do I need a bamboo whisk, or will a frother work?
A milk frother works and many people use one daily. A bamboo whisk produces a finer, more stable foam because the prongs break up clumps rather than spinning them. Start with whatever you own; upgrade if you get hooked.
Can I make a latte with ceremonial grade?
Yes, and it’s noticeably better than culinary grade in milk — sweeter, with none of the bitterness that makes people reach for syrup. Whisk 2 g with a splash of hot water first, then top with milk.
How long does an open tin stay good?
Around eight weeks at its best. It doesn’t spoil after that, but the colour dulls and the sweetness flattens. If you drink a bowl a day, the 30 g tin is sized to finish right about when it should.