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Chamomile Rose Moringa (CamRoMo)
A soothing herbal blend of chamomile flower, red rose petals, and moringa, carefully crafted for a calming and aromatic tea experience. CamRoMo combines gentle floral character with the natural goodness of three botanicals.
Chamomile Flower, Red Rose Petals, Moringa
A delicate fruity and floral infusion with a sweet floral aroma and subtle spicy notes. Its golden-coloured liquor can be enjoyed either hot or cold.
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50gm Pouch
20 Cups
₹424.00
Tax calculated at checkout. Ships from Darjeeling, India
Arrives Thu, 5 Nov if you order in the next 6 hours. Ships within 24hr
Brewing Guide
- Tea: 2 teaspoons per cup
- Water: 180 ml
- Water Temperature: 100°C (212°F)
- Steep Time: 6–8 minutes
- Serving: Strain using an infuser and serve. Add honey if desired.
Health Benefits
Chamomile Rose Moringa Tea is traditionally associated with relaxation and calming effects, while its botanical ingredients provide naturally occurring compounds with antioxidant and wellness-supporting properties. It may also support restful sleep, digestive comfort, and overall wellbeing.
Health benefits may vary depending on the specific ingredients used. This tea is not intended to replace medical treatment. Please consult a healthcare professional before changing your diet or lifestyle.
Shipping & Returns
We ship worldwide to 100+ countries. Orders are processed within 1–2 business days, with delivery typically taking 3–10 business days in the U.S. & Canada and 7–15 business days internationally. Tracking details will be emailed once your order ships.
Returns are accepted on unopened and unused products within 30 days of delivery. For damaged or defective items, please contact us within 14 days with photos so we can assist with a replacement or refund.
What it taste like
Questions we get most
Three weeks under shade cloth starves the leaf of e and chlorophyll,
How much caffeine is in a bowl?
A 2 g bowl has roughly 60–70 mg — about the same as a small coffee, but it arrives more gradually because matcha is rich in L-theanine. Most people describe the effect as steadier rather than stronger.
Do I need a bamboo whisk, or will a frother work?
A milk frother works and many people use one daily. A bamboo whisk produces a finer, more stable foam because the prongs break up clumps rather than spinning them. Start with whatever you own; upgrade if you get hooked.
Can I make a latte with ceremonial grade?
Yes, and it’s noticeably better than culinary grade in milk — sweeter, with none of the bitterness that makes people reach for syrup. Whisk 2 g with a splash of hot water first, then top with milk.
How long does an open tin stay good?
Around eight weeks at its best. It doesn’t spoil after that, but the colour dulls and the sweetness flattens. If you drink a bowl a day, the 30 g tin is sized to finish right about when it should.